Acknowledgments
Appreciation is extended to the following individuals, who provided information,
reviewed the manuscript, or otherwise contributed to this project:
Rick Boydston, Weed Scientist, USDA-ARS
Mike Concienne, Field Representative, National Grape Cooperative
Wyatt Cone, Entomologist, WSU
Kevin Corliss, Senior Viticulturist, Stimson Lane Vineyards and Estates
Bill Den Hoed, Grower, Desert Hills Fruit Company
Bob Parker, Weed Extension Specialist, WSU
Andy Schilperoort, Field Representative, Milne Fruit Products
Dave Tobin, General Manager, National Grape Cooperative
Jack Watson, Extension Agent, WSU
Tedd Wildman, Pest Control Consultant, Independent Pest Management Consulting
Wade Wolfe, General Manager, The Hogue Cellars
M. Carmo Candolfi-Vasconcelos, Extension Specialist, OSU
Glen Fisher, Entomologist, OSU
Ed Hellman, Extension Agent, OSU
Al McDonald, Grower, Seven Springs Vineyards
Jay Pscheidt, Plant Pathology Extension Specialist, OSU
Luci Wisniewski, grower, Sunnyside Vineyards
Norm Batt, Grower, Wilder Hop Company
Bob Corbell, Administrator, Idaho Grape Growers and Wine Producers Commission
Jamie Mertz, Spray Supervisor, Symms Fruit Ranch
Brad Pintler, Grower/Winemaker, Pintler Cellar
Bill Stowe, Grower/Winemaker, Indian Creek Winery